Belgian Chocolate 4 Triple Chocolate Cookies

Ingredients

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable er (le oils (palm, rapeseed, coconut), belgian white milk chocolate chunks (11%) (sugar, cocoa butter, whole milk powder, emulsifier (lecithins (soya)), whol flavouring), belgian dark chocolate chunks (9%) ass, (sugar, cocoa mass, cocoa butter, emulsifier ich su in 5.8g sal g), chocolate chunks (9%) (sugar, whole milk powder, ter (cocoa butter, cocoa mass, emulsifier (lecithins n e (soya)), flavouring), fat-reduced cocoa powder (4%), 18 gar butter (milk), maltodextrin, water, invert sugar syrup, mil whey powder (milk), molasses, raising agent (sodium hydrogen carbonate), salt, emulsifier hyd (mono - and diglycerides of fatty acids - vegetable). er (n ds-allergy advice - for allergens, including cereals ad contain other allergens. containing gluten, see ingredients in bold. may also conta per cookie

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